A Truly Unique Dining Experience
GREEN VALLEY SMOKEHOUSE & OYSTER BAR
For a Great Restaurant Experience, We’ve Got You Hook, Line, and Smoker!
Sunday – Thursday
10:30am – 9:00pm
Friday – Saturday
10:30am – 9:00pm
4900 Himalaya Road
Denver, CO 80249
We are very excited to announce Chef Toby Prout who was featured on Food Network’s “Diners, Drive-Ins, and Dives” is now part of the Green Valley Smokehouse & Oyster Bar family!
Home Team Restaurant Group is proud to bring the Green Valley Smokehouse & Oyster Bar and more than 60 years of experience in the restaurant business to Denver, CO. We are confident Green Valley Smokehouse & Oyster Bar will serve as a local landmark, not only for the fantastic bar-b-q and southern seafood cuisine, but as a true meeting spot for friends and families alike. We look forward to serving you for many years to come. Thank you for supporting a locally owned and operated business.
You’ll come back wanting more!
“People who like to eat are always the best people.”
“He was a bold man that first ate an oyster.“
Our seafood is delivered fresh daily from Oysters on the half shell to crowd favorites like our Charleston Style Shrimp & Grits and Beer Battered Fish ‘N Chips. Our menu is guaranteed to have something for the entire family making it a great destination for lunch, dinner, and private parties. When you look at our menu, it will be hard to decide what to eat, which is always a good thing and will keep you coming back for more.
PLAN A PRIVATE EVENT
Weddings, Corporate Events, Special Occasions, and Holiday events are our specialty. We have two spaces available!
Outdoor Pavilion – Accommodates 150+
Indoor private dining room – Accommodates 70+
LUNCH | DINNER
Shrimp & Grits
Draught Beer and Specialty Cocktails
WHAT WE’RE KNOWN FOR
LOW COUNTRY BOIL
THE BARNYARD BURGER
WHOLE FRIED SNAPPER
“ Thank you for accommodating us yesterday, and please pass along our thanks to Pat for having us for dinner. Having just spent much of the past two weekends in Fort Worth visiting my daughter at TCU, I consider myself an BBQ expert and the food we had last night was ever bit as good as anything I had in Fort Worth. The brisket was tender and tasty. Ribs were perfect. Wings are special. And the Greens were incredible….loved the spice. I think you have a hit on your hands!” – Jeff